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Nutella Cottage Cheese Pudding – Irresistible 5-Minute Treat

Nutella cottage cheese pudding in dessert jars

This Nutella Cottage Cheese Pudding is a rich, creamy no-bake dessert made in minutes. Packed with protein, it’s perfect for a quick snack or guilt-free treat.

Ingredients

Scale
  • 1 cup cottage cheese

  • 2 tablespoons Nutella

  • ½ tsp vanilla extract (optional)

  • 1 tsp cocoa powder

  • 1 tsp maple syrup or honey

  • 1 tbsp Greek yogurt

  • Pinch of sea salt

 


Instructions

  1. Add all ingredients to a blender or food processor.

  2. Blend until smooth and creamy—about 30–45 seconds.

  3. Taste and adjust sweetness or thickness if needed.

  4. Chill for 10–20 minutes for a thicker texture (optional).

  5. Serve in dessert cups and top with fruit, nuts, or a drizzle of Nutella.

Notes

  • Use thick cottage cheese for best results.

  • Add Greek yogurt for extra creaminess and protein.

  • Great with banana slices, strawberries, or a sprinkle of crushed hazelnuts.

Nutrition

Keywords: Nutella cottage cheese pudding, protein dessert, healthy Nutella snack